Well, we started brewing anew in January, with the intent to produce at least one new beer a month. January’s brew was unveiled on Saturday, March 20th. It’s an oatmeal stout, creatively named “Sasquatch Oatmeal Stout”. And it’s delicious. Unlike the past brews, we’ve bottled this one, and will be botting the next one, too. Here’s the label:

February’s brew is almost ready for bottling. We’ll unveil more about that shortly!
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